Detailed Course Contents
6,600 JPY Course (4 Items)
【メインをおなかいっぱいセット 】ボリューム満点！神戸牛200gをすき焼きで！
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Offer period:
Year-round - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 11:00 0 days ahead.
Menu Information
兵庫県産 有機野菜サラダ
Hyogo Prefecture Organic Vegetable Salad
すき焼き 神戸牛赤身肉200g
Sukiyaki Kobe beef red meat 200g
| Menu Info | Meat or seafood cooked in soy sauce and sugar with vegetables etc. |
|---|
兵庫県産 有機野菜の盛り合わせ
Assorted organic vegetables from Hyogo prefecture
うどん
Wheat noodles
| Menu Info | Dough made with wheat flour, water and salt etc. Thinly sliced and boiled. |
|---|---|
| Ingredients | Udon |
コーヒーor紅茶
coffee or tea
- Types of drink: Coffee
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)