和食とちゃんこ 巴潟~ともえがた~ 両国

Tomoegata Ryogoku

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Japanese Other,Chanko (Traditional Hot Pot eaten by Sumo wrestlers),Banquet Dinners
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 03-3632-5600 (+81-3-3632-5600)
  • Tuesday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00, Drink L.O. 14:00) Tuesday - Friday & Day before holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00) Saturday & Sunday & Holiday Dinner: 16:30 - 22:00(L.O.21:00, Drink L.O. 21:00)
  • Ryogoku(Tokyo)
    JR Sobu Line Ryogoku Station 2-minute walk

TripAdvisor Traveler Reviews

See Reviews

Detailed Course Contents

Special Select Ingredient

8,640 JPY Course

横綱コース〈全9品〉接待・宴会・会食
  • Offer period:
    Year-round

tax included

Important Notes

Menu Information

Pre-appetiser Dish

先附
Pre-appetizer dish

Appetizer

前菜
Appetizer

Sashimi

刺身盛合せ
Assorted sashimi
Menu Info Platter of several kinds of seafood sashimi.
Cooking Raw

Main Dish

季節の料理2品
Seasonal highlight dish

A Pickled Dish

酢の物
A pickled dish

Hotpot Cuisine

* Please select 1 dish from the menu below.

太刀山ちゃんこ(醤油味)
Chanko hotpot
Menu Info Various ingredients cooked in a broth and seasoned with soy sauce, miso and salt, etc. served in a pot. (Chanko-nabe is a famous stew eaten by sumo wrestlers.)
Ingredients Chicken, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Thin slice deep-fried tofu
Flavor Dashi
Cooking Simmer
国見山ちゃんこ(塩味)
Chanko hotpot
Menu Info Various ingredients cooked in a broth and seasoned with soy sauce, miso and salt, etc. served in a pot. (Chanko-nabe is a famous stew eaten by sumo wrestlers.)
Ingredients Chicken, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Thin slice deep-fried tofu
Flavor Dashi
Cooking Simmer
矢筈山ちゃんこ(水炊き)
Chanko hotpot
Menu Info Various ingredients cooked in a broth and seasoned with soy sauce, miso and salt, etc. served in a pot. (Chanko-nabe is a famous stew eaten by sumo wrestlers.)
Ingredients Chicken, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Thin slice deep-fried tofu
Flavor Dashi
Cooking Simmer
巴潟ちゃんこ(味噌味)
Chanko hotpot
Menu Info Various ingredients cooked in a broth and seasoned with soy sauce, miso and salt, etc. served in a pot. (Chanko-nabe is a famous stew eaten by sumo wrestlers.)
Ingredients Chicken, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Thin slice deep-fried tofu
Flavor Dashi
Cooking Simmer

Noodle

うどん
Wheat noodles
Menu Info Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
Ingredients Udon
Cooking Boil

Dessert

水菓子
Dessert

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00, Drink L.O. 14:00)
Tuesday - Friday & Day before holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
Saturday & Sunday & Holiday Dinner: 16:30 - 22:00(L.O.21:00, Drink L.O. 21:00)

Close

Every Monday

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info