松阪牛 What’s

What’s

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Yakiniku (BBQ),Charcoal Grill Dishes,Horumon (Offal)
  • Lunch 2,500 JPY Dinner 8,000 JPY
  • 075-222-2989 (+81-75-222-2989)
  • Monday & Wednesday - Sunday Dinner: 17:00 - 23:00(L.O.22:00)
  • Shijokarasuma / Karasuma Oike(Kyoto)
    Subway Karasuma Line Karasuma-Oike Station 4-minute walk

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Detailed Course Contents

16,000 JPY Course

松阪牛焼肉 極みコース
  • Offer period:
    Year-round

tax included

Important Notes

Menu Information

本日の前菜 ~松阪牛レアステーキユッケ~
Tartare
Menu Info Fresh, finely minced meat mixed with various spices and seasonings, topped with a fresh egg yolk.
Ingredients Matsusaka beef, Scallion/Green onion/Leek, Egg yolk
Flavor Gochujang
Cooking Mix/Blend
松阪牛刺身 低温調理肉使用
Edible raw beef
Menu Info Thinly sliced raw beef served with soy sauce and condiments, etc.
Ingredients Matsusaka beef
Cooking Bake/Roast, Very rare, Slow-cooked dish
松阪牛テールスープ
Wagyu beef tail soup
Menu Info Wagyu beef tail prepared as a soup.
Ingredients Beef tail, Matsusaka beef
Cooking Simmer
本日の松阪牛2種 塩焼き
Assorted Wagyu beef, 2 kinds
Menu Info A platter of two different cuts of beef.
Ingredients Matsusaka beef
Flavor Salt
本日の松阪牛2種 タレ焼き
Assorted Wagyu beef, 2 kinds
Menu Info A platter of two different cuts of beef.
Ingredients Matsusaka beef
Flavor Sauce
松阪牛大判リブロース 卵黄ダレ付き
Spencer roll yakisuki
Menu Info A cut of beef known as the spencer roll that is first cooked on a griddle or shallow pan, then simmered in soy sauce and sugar until sweet and salty. Dipped in beaten egg before eating.
Ingredients Beef spencer roll, Hen's egg
Flavor Sugar, Soy sauce
Cooking Simmer, Bake/Roast
包み野菜
Vegetables for wrapping
Menu Info Vegetables for wrapping and eating grilled meat.
Cooking Roll
スティック野菜
Vegetable sticks
Menu Info A dish of various raw vegetables cut into sticks and flavored with sauce.
Ingredients Vegetable
Cooking Cut
冷麺or松阪牛とろ丼
本日のデザート
Dessert of the day
Menu Info Dessert that changes every day.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday - Sunday Dinner: 17:00 - 23:00(L.O.22:00)

Close

Every Tuesday

Average price

Lunch: 2,500 JPY
Dinner: 8,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info